This chickpea chocolate no-bake cake is a delicious substitute for traditional chocolate cake. It’s gluten-free, vegan, extra chocolatey, protein-rich, and…
20+ Stunning Drip Wedding Cakes
Drip wedding cakes are usually stylish and trendy, with a rustic yet whimsical air. We appreciate how a drip wedding…
Coconut Raspberry Sponge Cake
A light, delicious sponge cake with a hint of coconut, filled with sweet raspberry jam and topped with raspberry frosting.…
Vegan Blue Spirulina Mille Crepe Cake
Ingredients 1 cup all-purpose flour 1/8 tsp. pink salt 1 tsp. blue spirulina powder 1 ½ cup unsweetened almond milk (or plant-based milk…
All our tips and recipes to prepare a crème brûlée without a torch
Crème brûlée is an easy dessert to prepare and appeals to everyone. But you may not have a blowtorch to…
Nutmeg: benefits, use, contraindications
Nutmeg is a spice bursting with flavor. Essential in the kitchen, it is often recognized for its culinary properties, without…
Slimming lunch: in the office or working from home, what to eat to lose weight?
Do you want to lose weight, or regain your fitness weight? A food rebalancing is necessary, but on days when…
Miso, minestrone, borscht… 6 original soups to warm up
Satiating, sometimes exotic, but above all friendly, especially in winter, they are eaten with a ladle, for the happiness of…
10 dishes that are not chinese as we think
Do you think spring rolls, nems, sushi, coconut rice with mango, etc. are Chinese? Not at all! They only come…
Raspberry, Pistachio and White Chocolate Cake
Sweet, salty, tangy, and light are all words that come to mind while thinking of this dish. The ideal show-stopper…
Passionfruit Raspberry Layer Cake!
Ingredients 1 cup caster or superfine sugar 1/2 cup brown sugar 340g/12ozs butter, at room temperature 5 eggs, at room…
Pistachio Cake with White Chocolate Frosting
The addition of matcha green tea gives this pistachio cake a natural green hue, and it’s topped with a thick…